Welcome to Green Chili Fine Indian Cuisine!Authentic Indian Cuisine.

1 plate & set of wrapped cutlery

Vegetarian. Fried east Indian crackers made from spicy lentils and rice. Served with tamarind sauce.

Gluten free, vegetarian. Cubes of cucumbers, tomato and onion marinated in fresh Lemon juice and spices.

2 pieces - triangular pastry pockets filled with a delightful melange of vegetables

2 pieces - triangular pastry pockets filled with a delightful melange of vegetables or minced beef and fresh coriander leaves.

Gluten free, vegetarian. Vegetable fritters marinated in gram (chickpea) flour and deep-fried. Served with tamarind sauce.

Gluten free, vegetarian. Onions marinated in gram (chickpea) flour, lemon juice, and traditional spices deep fried served with tamarind sauce.

Homemade fresh cottage cheese battered in gram (chickpea) flour and deep fried served with tamarind sauce.

Boneless fish filet batter in chickpea flour, fried and served with mint sauce.

Boneless chicken marinated in spiced batter and deep fried served with mint sauce.

Vegetarian. A combination of veg pakoras, veg samosas, paneer pakoras served with assorted chutneys.

A combination of beef samosas, fish pakora, and chicken pakora served with assorted chutneys.

Nepali traditional food, which is simple and subtle in flavor, is prepared by using unique blend of common ingredients and spices. Momos are an Asian dumpling that are a delicacy in Nepal, Tibet, and North India. Made with all purpose flour, carrot, spring onions, cabbage, cilantro, cheese, and seasonings.

Nepali food, which is simple and subtle in flavor, is prepared by using unique blend of common ingredients and spices. Momos are an Asian dumpling that are a delicacy in Nepal, Tibet, and North India. Made with all purpose flour, ground chicken, cilantro, spring onion, seasonings.

Gluten free, vegetarian. A combination of cauliflower and potatoes cooked in exotic spices tossed with tomatoes and finished with coriander leaves.

Cubes of homemade cottage cheese and green peas cooked in exotic spices, tossed with finely chopped tomatoes and finished with coriander leaves.

Cubes of homemade cheese cooked with bell pepper, onions and tomatoes Finished with fresh cilantro.

Boiled and shredded spinach cooked with homemade cheese, ginger garlic paste and finished with chefs exotic spices.

Gluten free. Yellow lentils cooked in light spices and finished with sautéed onion, ginger garlic and jeera.

Potato tossed and sauteed in cumin and turmeric.

Gluten free. A fine combination of mushrooms and green peas cooked in exotic curry sauce.

Gluten free. Combination of kidney beans and black lentils and chickpeas (chana) tenderly spiced and finished with a hint of cream.

Gluten free, vegetarian. Lactose. Paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala.

A fine combination of mixed garden vegetables sautéed with onion mixed peppers and finished with coriander leaf.

Boiled and shredded spinach cooked with mushroom, ginger garlic paste and finished with chef's exotic spices.

Dumplings made with a combination of homemade cheese and mashed potatoes cooked in white gravy of cashew nuts and cream. NB; contain Cashew nuts

A traditional North Indian delicacy of potatoes in a mild spinach sauce.

Gluten free. A fine combination of potatoes and green peas cooked in exotic curry sauce.

Cubes of homemade cottage cheese cooked in a light tomato based Sauce, cashew nut paste and exotic spices and finished with cream. NB; contain Cashew nuts

Okra sautéed with julienne of onions, tomatoes, and ginger garlic paste and finished with coriander leaves.

Whole eggplant slow roasted in clay oven sautéed with onion, tomatoes and exotic spices.

A combination of vegetables and homemade cheese cooked in a mild cream and cashew nut based sauce. NB; contain Cashew nuts

Chickpeas cooked with spices, garnished with fresh tomatoes and chopped coriander.

Paneer butter masala is a rich and creamy dish of paneer (cottage cheese) in a tomato, butter sauce.

Yogurt mixed with cucumber, tomatoes and onions, garnished with fresh coriander leaves.

Gluten free. Tender pieces of boneless tandoori chicken cooked in tomato based sauce with exotic spices with butter and cream.

Gluten free. Tender pieces of boneless chicken cooked in a yellow curry sauce and exotic spices.

Gluten free. Cube of white chicken cooked in cashew based sauce with cream and butter. NB; contain Cashew nuts

Gluten free. Cube of white chicken cooked in cashew based sauce with cream, butter and mango pulp. NB; contain Cashew nuts

Boneless pieces of tandoori chicken cooked with juliennes of pepper, onions and finished with light tomato based sauce.

Tender pieces of chicken cooked with spinach, herbs and spices.

Gluten free. Tender pieces of boneless tandoori chicken cooked in a succulent sauce and flavoured with various spices.

Cube of white chicken cooked in coconut based spicy sauce with potato.

Gluten free. Finely chopped boneless tandoori chicken sautéed with finely chopped onions, tomatoes, ginger garlic paste and finished with cream.

Gluten free. Tender pieces of boneless chicken sautéed with bell peppers, onions, dices of tomatoes and ginger garlic paste.

Gluten free.

Gluten free.

NB; contain Cashew nuts

Tender pieces of meat cooked in coconut based spicy sauce.

Tender pieces of meat cooked with onion and tomato gravy blended with various spices.

Chunks of boneless meat prepared with authentic spices and touch of chopped onions, tomatoes, peppers, and honey.

Chicken cooked in South Indian style hot and spicy coconut based sauce.

Goat cooked in South Indian style hot and spicy coconut based sauce.

Beef cooked in South Indian style hot and spicy coconut based sauce.

Lamb cooked in South Indian style hot and spicy coconut based sauce.

Gluten free. Boneless chicken breast cube marinated in yogurt, saffron, our special exotic spices cooked in clay oven.

Gluten free. Skinless chicken marinated in yogurt sauce and spices.

Chunks of paneer marinated in yogurt sauce, spices and grilled in a tandoor.

Gluten free. Seasoned ground lamb / beef & spices cooked on skewers.

Boneless chicken marinated in yogurt and cream cheese with various spices, cooked in a clay oven. NB; contain Cashew nuts

Jumbo size garlic prawns marinated in turmeric, saffron spices, and yogurt, cooked in a clay oven.

Combination of mixed grill picked by our chef. Has tandoori prawns, tandoori chicken, murg malai tikka, seekh kabab served on a bed of onions.

Tender prawns prepared with chef's special sauce and cooked in tomatoes, butter, and spices.

Marinated fish pieces cooked with onion, tomatoes, ginger, garlic, and lemon juice in medium hot spices.

Tender shrimp cooked in cashew based creamy sauce with mango pulp. NB; contain Cashew nuts

Shrimp cooked with spinach and Green Chili's exotic sauces.

Prawns cooked in mild creamy sauce.

Prawns simmered in coconut milk with ginger garlic paste, green chilies, and spices. NB; contain Cashew nuts

Prawns cooked in carum seeds, finely chopped onions, tomato, green chili, and various spices.

Prawns in very hot and spicy sauce served with potatoes.

Succulent prawns cooked in balti sauce with a touch of exotic spices and honey.

Prawns cooked in South Indian style hot and spicy coconut based sauce.

Fresh marinated vegetables cooked with Basmati rice and topped off with nuts.

Cooked with Basmati rice and spices and steamed in the oven.

Cooked with Basmati rice and spices and steamed in the oven.

Cooked with Basmati rice and spices and steamed in the oven.

Fresh peas mixed with seasoned rice.

NB; contain Cashew nuts

A delightful sweet,tangy sauce!

This minty sauce goes perfectly with goat dishes!

Add a burst of flavour to any dish with these assorted pickled vegetables.

This sweet sauce accompanies any meal perfectly!

Milk pastry balls with crushed nuts in warm sweet syrup. NB; contain Cashew nuts

Chilled homemade cheese patties in sweet creamy sauce. NB; contain Cashew nuts

Mouth-watering pudding made with rice and milk.

A traditional yogurt-based beverage with mango.

A traditional yogurt-based beverage.

A traditional yogurt-based beverage.

choose your flavour